Libby Copeland

Writer. Editor. Cultural Spelunker.

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This page contains all of Libby's articles that have been published. If you would like to find all articles within a specific category please try clicking on "Articles" at the top of this page, and then "By Category."

When Guilt is Good (The Atlantic Magazine)

Libby Copeland May 24, 2018

Researchers generally regard so-called moral guilt, in the right amount, to be a good thing: A child who claims responsibility for knocking over a tower and tries to rebuild it is engaging in behavior that’s not only reparative but also prosocial.

Categories: Best Of, Parenting, Science, The Atlantic Magazine Tags: guilt, human behavior, parenting, shame, taking responsibility, the atlantic

She thought she was Irish, until a DNA test opened a 100-year-old mystery (The Washington Post, Longreads Best of 2017)

Libby Copeland November 15, 2017

If the information Alice Collins Plebuch was seeing on her computer screen was correct, it posed a fundamental mystery about her very identity. It meant one of her parents wasn’t who he or she was supposed to be — and, by extension, neither was she. We are only just beginning to grapple with what it means to cheaply and easily uncover our genetic heritage.

Categories: Best Of, Science, Technology, Washington Post Tags: Alice Collins Plebuch, at-home DNA testing, DNA, recreational genomics

Is your persimmon soap infused with geisha wisdom? The precious world of artisanal beauty.

Libby Copeland March 27, 2017

The brands may be small-scale and homespun, but artisanal beauty is fast becoming a big business, with more and more dedicated websites and retail outlets cropping up.

Categories: Marketing, Pop Culture, Washington Post Tags: artisanal beauty, credo beauty, NPD Group, persimmon soap

What’s Up With Penthouse Magazine’s New Female, Feminist CEO? (Q&A)

Libby Copeland March 27, 2017

“I did a visually great piece where a woman was in a cage, and she came out and drank milk out of a bowl like a cat. I thought it was hot, so if it turns me on, I’m all about that. Is that an abrogation of feminist thinking if a woman is turned on by putting herself in a submissive situation?”

Categories: Articles, Esquire.com, Gender, Pop Culture Tags: feminism, Kelly Holland, Penthouse magazine

Our messed-up relationship with food has a long history. It started with butter.

Libby Copeland March 27, 2017

Butter’s story is a very American story, because the arc of its vilification and subsequent redemption is a parable for how we get food wrong time and again. We alternately demonize and idealize individual ingredients — not just butter but also sugar, caffeine, red wine and supposed miracle foods featured on “The Dr. Oz Show” — and in doing so, we miss the big picture.

Categories: Marketing, Pop Culture, Washington Post Tags: butter, carbohydrates, elaine khosrova, fat, nutritional science, obesity

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